Two prices.
Your customers choose how they pay.
FeeSlicers sets up dual pricing for independent businesses. Every item gets a card price and a cash price, the terminal shows both, and the signs at your counter explain it. You'll talk to George, a 20-year payments veteran, from the first call through setup.
Example: the card price is about 4% higher than the cash price.
Two minutes to start. No obligation. George takes it from there.
Why so many owners ask about dual pricing.
Taking cards costs a business money on every swipe — U.S. merchants paid $111 billion in Visa and Mastercard swipe fees in 2024, according to the National Retail Federation. At the same time, plenty of customers still like to pay cash.
Dual pricing gives both groups a clear choice. It's the same idea gas stations have used for decades: one price for cash, one price for cards, both posted where everyone can see them.
The catch is doing it right. Card-brand rules and state laws say how prices must be posted, and a setup that gets the signs or the receipts wrong can draw fines. That's the part we handle with you.
How it works at your counter.
We set you up on Edge, North's dual-price program, running on Payanywhere devices.
Two prices on everything.
Each item gets a cash price and a card price about 4% higher. Your menu, shelf tags and website show the card price, with the cash price beside it.
The terminal does the math.
Ring up the sale once. The Payanywhere device shows both totals, the customer pays how they like, and the receipt shows the price they paid.
The signs do the explaining.
A customer notice at the door and the register says items have a cash price and a card price. North provides it, in English and Spanish.
You'll talk to George, not a call center.
George Fattal has spent more than 20 years setting up independent merchants. He and Aaron McClone built and sold a payment gateway called PayLeap before starting FeeSlicers in 2014.
George handles your setup himself: which device fits your counter, how your menu and signs should read, and what your state requires you to post. When you have a question later, you call the same person.
Meet the team →What it costs, in plain numbers.
Here are the program and device costs.
One free Payanywhere Smart device per location for qualifying merchants through December 31, 2026. Requires a $5 monthly service fee and a $25 monthly minimum. Software subscription applies.
Built for the counter you run.
Food service is where we started: pizza shops, ice cream shops and diners.
Two-Price Menu Maker
Paste your menu or price list and get a printable version with a card price and a cash price for every item. Free, no sign-up.
Make my menu →What your state requires you to post
Every state, D.C. and Puerto Rico: surcharge and dual pricing law, plus a posting checklist. Checked every month and dated.
Find your state →Give your customers options on how they pay.
Tell us about your business in two minutes. George will call, walk you through the setup and the costs, and answer every question before you sign anything.
Two minutes to start. No obligation. George takes it from there.